* Price is Per Person, minimum of 8 diners
Matzo Ball Soup
Small and airy Knedalech in a clear chicken soup
Spicy Moroccan fish
White fish cooked in a spicy tomato and pepper sauce.
Quick pickle fennel salad
Thin slices of fresh fennel, with a lot of lemon and a touch of vinegar.
Roasted roots medley
All roots that are in season, roasted with fragrant herbs
Braised lamb shoulder
Mouth watering, soft and flavorful.
Green leaf salad
With a mustard lemon dressing
Dairy free, rich chocolate mousse, a perfect sweet ending to a delicious feast