travel & recipes


Oh my! I think I just found a new favorite mexican dish!
Pozole is a soup, with a simple broth of pork or chicken and ground up dried chili peppers, inside are inflated grains of corn that are soft and chewy and is served with freshly diced onion, cilantro, fresh sliced cabbage, tortilla chips and of course a selection of salsas and lime.
The flavor is rich and combined the ability to create your dish by adding whatever amounts of extras in yourself obviously got my addicted. I am a huge fan of playing with my food. This is what I want to eat everytime I feel like I might be getting sick, it takes the chicken soup mama used to make to a whole new level !!